Mid Managers Sessions III & IV

Agenda
Mid Management Development
Sessions III and IV
Tuesday, March 15th and Wednesday, March 16th, 2016
Holiday Inn, Ames, IA

Session III – Tuesday, March 15, 2016

9:30 a.m. 10:00 a.m. Registration, Coffee, Juice, and Rolls
10:00 a.m. 11:00 a.m. Legal Issues – Employer Rights and Obligations – Mary
11:00 a.m. 11:15 a.m. Break
11:15 a.m. 12:15 noon What is a grain inspection? – Ron
12:15p.m. 1:00 p.m. LUNCH
1:00 p.m. 2:30 p.m. Iowa Department of Transportation – How do we keep this all straight?                                                                        — Captain Dean House
2:30 p.m. 2:45 p.m. BREAK
2:45 p.m. 3:45 p.m. OSHA – Why are they picking on us? – Ken
3:45 p.m. 4:00 p.m. Questions??
4:00 p.m. Adjourn for Day

Session IV – Wednesday, March 16, 2016

8:30 a.m. 9:00 a.m. Registration, Coffee, Juice, and Rolls
9:00 a.m. 12:00noon. Customer Service and Social Styles Kevin & Kim
12:00 noon 1:00 p.m. LUNCH
1:00 p.m. 2:30 p.m. Effective Supervision – Kevin & Kim
2:30 p.m. 3:15 p.m. Change Management – Kevin & Kim
3:15 p.m. 3:30 p.m. Review, summarize and adjourn for the day

Instructors Scheduled to Participate:

Captain Dean House, Iowa Department of Transportation

Kevin Drury, Hedlin Ag Enterprises, Ankeny, IA

Mary Funk, Nyemaster Goode, P.C., Des Moines, IA

Ron Cook, Iowa Grain Warehouse Bureau, Des Moines, IA

Ken Arp, Iowa OSHA, Des Moines, IA

Kim Heckert, Iowa Institute for Cooperatives, Ames, IA



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